Make it hot or iced! Ease into the week with this anti-inflammatory beverage. Recipe below✨✨ • 2 C nut milk 1/4 T ginger powder or grated fresh ginger 1/2 T Sunfood Turmeric Powder  honey/agave to taste 1/2 T vanilla powder Dash of cinnamon 1/2 T fresh lavender (1/4 T in milk, 1/4 T to garnish) • Combine all ingredients in a small sauce pan on medium-high. Allow to warm up (do not bring to a boil) and whisk until frothy. When the milk has become thick, pour into your favorite mug, sprinkle with fresh lavender, and enjoy! (If prefer iced, let cool a bit and then fill with ice) 📸 @haleyjaenicke

Radiant complexion, any takers?? Maqui Berries AKA Chilean wineberries are high in vitamins A/C/E—which all help support a glowing complexion✨ • Simply add to any smoothie or juice (it’s very photogenic, too)😍💜 • • 📸 @foodbymaria

Beet pizza sauce>tomato pizza sauce😉 A super simple recipe to try this weekend— • 1 can chickpeas 1/2 C Sunfood beet powder 1 tsp water 1 tsp olive oil 1 tsp lemon juice 1 T nutritional yeast Salt to taste Add all ingredients to the blender and blend until smooth (adding more water/lemon if needed). Voila!! Spread on pizza crust or use as a dip🌱🤙 • 📸 & recipe by @bewellwithcl

Why eat normal chocolate when you can eat SUPERFOOD chocolate?🤤 Make this easy recipe at home! • 1 C cacao butter 1 C cacao paste 1/4 C honey 1 tsp vanilla powder 1/4 tsp Himalayan salt 1/4 C goji berries 1/4 C cacao nibs 1/4 C cashews 2 T bee pollen • Melt cacao butter and cacao paste over very low heat. Combine with honey, vanilla, and salt in blender. Pour blended mixture into bowl and add gojis, cashews, and nibs. Mix throughly and drop Tablespoon sized clusters onto parchment paper. Sprinkle with bee pollen and freeze for 10 minutes to set. Enjoy🥰