Not just for egg lovers!
Last day for the April selection for all SpiceBreeze boxes in Quad size (see your email for details). - Thailandese Pad Kee Mao or so-called Drunken Noodles, yet without any alcohol, at least not in the recipe.
- Indonesian Mie Goreng: If you love Chow Mein, this is just right for you!
- Egyptian Koshary: So much fun to assemble layers of rice, noodles, lentils, beans, and delicious sauces. - Greek Mastic Tears: Give your dinner a distinctive flavor, fresh and slightly pine-like.
And learn an Indonesian recipe to use up leftover eggs.
Learn more: bit.ly/SBexplore